Canned

23 products
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  • Use La Costena chipotle peppers in adobo sauce to add big smoky warmth to Mexican dishes. Plump jalapeños are slowly smoked to mellow out their heat and give them smoky depth. Here, they are canned in adobo sauce – a tomato sauce with vinegar and spices – making the chipotles a versatile ingredient. Try roughly chopping the chipotles and adding to a Mexican meat stew, use a whole chipotle to top a Mexican-inspired burger, or even add a smoky twist to a homemade tomato ketchup.
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  • La Costena whole black beans are a pre-seasoned bean mix to serve alongside rice, add to quesadillas or to top tacos with. These canned beans are flavoured with onion, tomato and spicy jalapeno pepper, and are ready to serve. Simply heat the beans till simmering, and serve. These beans can also be enjoyed as a side dish, served with sliced avocado, sour cream and corn tortillas.
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