All Cheese

Dive into our curated collection of cheese, where tradition meets exceptional quality — featuring some of the UK's finest artisan cheeses alongside the continental classics that must be on every cheese board. From British names like Baron Bigod, Beenleigh Blue, Sinodun Hill and Colston Bassett Stilton to Comté, Gruyère and Truffled Brie, our range spans creamy and tangy to rich and robust, with something to suit every palate. We work directly with some of the country's best cheesemakers — Fen Farm, White Lake, Hampshire Cheese Co., Nettlebed Creamery and Norton & Yarrow among them — bringing you cheese that's a genuine testament to the skill and passion behind it. Whether you're building the perfect cheese board, enhancing a recipe, or after a delectable snack, this is cheese sourced properly, from people who know exactly what they're doing.

51 products

Blue cheese wedge and round on a white surface
From £6.30
Colston Bassett Stilton (KG)
Size
Comte - 24 months (200g)
£8.85
Comte - 24 months (200g)
Assorted food items including a hamper box, jars, and cheese on an orange background
£41.65 £49.00
Artisan Cheese Hamper
-15%
Assorted foods including a bottle of wine, cheese, and packaged items on an orange background with a 'Nourished Communities' hamper box.
£46.75 £55.00
Cheese and Wine Hamper
-15%
Collection of cheese and charcuterie on a blue hamper box with a yellow background
£35.70 £42.00
British Cheese & Charcuterie Hamper
-15%
Parmesan Reggiano 200g
£7.45
Parmesan Reggiano 200g
               
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All Cheese — British Artisan Cheese & Continental Classics

Great cheese starts with great cheesemakers, and our All Cheese collection is built around some of the best working in Britain today. Fen Farm produces the celebrated Baron Bigod, England's answer to Brie de Meaux; White Lake is behind standout goat's and sheep's milk cheeses from Somerset; Hampshire Cheese Co. crafts Winslade and Tunworth, soft washed-rind cheeses in the Camembert tradition; Nettlebed Creamery makes St Clements and other raw milk cheeses in the Chilterns; and Norton & Yarrow specialise in fresh and aged goat's cheeses from Herefordshire. Alongside these sit British classics such as Beenleigh Blue, Sinodun Hill and Colston Bassett Stilton, plus continental staples including Comté, Gruyère and Truffled Brie — the cheeses that belong on every serious cheeseboard. Stocked at Nourished Communities as part of our commitment to independent, small-batch cheesemakers across the UK and Europe.