Christmas Meats

Turkey time is upon us. This year, we are teaming up with two fantastic British farms for Christmas meats of outstanding quality. Available for COLLECTION ONLY.

Fosse Meadows - Free Range Bronze Turkeys, Cockerel, Geese and Chicken. Based in Leicestershire, Fosse Meadows are poultry specialists who we have proudly worked with for some time now. Their turkeys are matured to 6 months (double supermarket birds) and spend a greater amount of time foraging on pastures for a succulent, marbled meat and an exceptionally rich flavour.

Kimbers Family farm - Renowned for their quality and traditional farming methods, the Kimber’s family have been farming in Somerset for over 350 years. They offer the highest quality grass-fed Aberdeen Angus beef, heritage Gloucester Old-Spot pork and also lamb and an extensive range of wild Game. We have worked closely with Kimber's since 2022.

Order turkey online or complete an order form for other cuts.

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Free Range Slow Grown Turkeys: from Farm to Table

You can pre order using the hyperlink at the top of the page: Beef: Aberdeen Angus grass-fed beef cuts, including steaks, rib-on-the-bone, topside, and slow-roast cuts. Lamb: Both tender cuts like chops and shoulder, alongside mutton for a stronger flavour. Pork: Various cuts including sausages, steaks, and classic options like bacon. Goat: A diverse range of cuts for those seeking something different. Venison: Wild game options like loin fillet. Other meats: Mutton, veal, and specialty cuts like burgers, offal, and marinated meats.