White Mausu Black Bean Rayu - 240g

 

Experience White Mausu's umami-packed black bean rayu. Use this vegan, gluten-free sauce as a dip or to spice up any meal—packed with Sichuan pepper & gochugaru flavour!

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£7.00
 

This handcrafted Black Bean Rayu is a bold, umami-rich condiment that marries the deep, fermented complexity of Chinese black beans with a warm chilli kick. Each small-batch jar delivers fruity, smoky, miso-like undertones through high-quality ingredients including gochugaru, Sichuan pepper, crispy garlic, and aromatic star anise.

White Mausu's gluten-free and vegan-friendly rayu brings transformative flavour to everything from simple rice bowls to roasted vegetables. It's perfect as a marinade, dipping sauce, or the secret ingredient that makes everyday cooking extraordinary.

This 240 g jar is for food enthusiasts who refuse to settle for bland meals and seek that perfect balance of heat, depth and umami complexity in their kitchen arsenal.

Why It Stands Out

  • Handcrafted Quality: Small-batch production ensures consistent excellence.
  • Ingredient Integrity: Premium components with no artificial additives.
  • Adaptable Use: From marinade to condiment to cooking ingredient.
  • Dietary Inclusive: Gluten-free and vegan-friendly without compromise.
  • Balanced Heat: Warming chilli presence without overwhelming spice.

Tasting Notes

Expect a complex layering of umami-rich black bean depth, aromatic spices, and a warming chilli heat that builds gradually, leaving a satisfying tingle rather than overwhelming fire, all underscored by crispy garlic and the subtle anise notes that make this rayu truly distinctive.

About The Producer

White Mausu creates authentic, small-batch condiments that transform ordinary meals into memorable experiences. Their commitment to quality ingredients and balanced flavour profiles has made them a favourite among home cooks seeking honest, no-compromise additions to their culinary repertoire.

 
White Mausu Black Bean Rayu - 240g
£7.00