Dr Karg Organic Emmental Cheese & Pumpkin Crispbread, 200g

 

Dr Karg's artisanal organic crispbreads—where nutty Emmental meets earthy pumpkin seeds in a satisfyingly crunchy, fiber-rich bite. Pure ingredients, extraordinary flavour, no additives.

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£4.50
 

This organic wholegrain crispbread is crafted using Dr Karg's traditional baking methods, ensuring each slice delivers authentic quality and distinctive character. Made with 100% wholegrain flour and featuring a delicious combination of Emmental cheese and crispy pumpkin seeds, these crispbreads offer exceptional flavour while maintaining high fibre content without any additives.

Each 200 g pack contains oven-fresh crispbreads that deliver a satisfying crunch and wholesome nutrition in every bite. The natural ingredients and artisanal production process reflect Dr Karg's commitment to creating honest, nutritious foods that never compromise on taste or quality.

These crispbreads are perfect for discerning snackers, health-conscious foodies, and anyone who appreciates authentic flavour without artificial additives.

Why It Stands Out

  • 100% Wholegrain: Nutritionally superior with natural fibre and nutrients.
  • Artisanal Production: Each slice uniquely crafted using traditional methods.
  • No Artificial Additives: Just pure, clean ingredients.
  • Flavour Combination: Premium Emmental cheese with nutty pumpkin seeds.
  • Vegetarian Friendly: Ethical eating without compromise.

Tasting Notes

Expect a satisfying crunch followed by the rich, nutty flavour of Emmental cheese complemented by the subtle earthiness of pumpkin seeds, all built on a foundation of hearty wholegrain goodness.

About The Producer

Dr Karg believes that exceptional taste comes from authentic ingredients and time-honoured baking traditions. Their commitment to organic farming practises and additive-free production ensures each crispbread delivers both culinary pleasure and nutritional integrity.

 
Dr Karg Organic Emmental Cheese & Pumpkin Crispbread, 200g
£4.50