Squid - Fish Sauce - 300ml

 

Authentic Thai fish sauce, naturally fermented for 18 months from fresh anchovies. Rich in protein with a fragrant aroma. Perfect for Asian cooking, stir-fries and marinades.

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£1.90
 

This authentic Thai fish sauce is crafted from fresh anchovies and salt, naturally fermented for a full 18 months to develop its distinctive character. The result is a high-quality condiment with rich natural protein content, characterised by its fragrant aroma and clear, reddish-brown colour, a testament to traditional production methods.

Squid Brand's robust flavour profile makes it incredibly useful in the kitchen, perfect for stir-frying and marinating, while also serving as an excellent dipping sauce. Each bottle delivers that essential umami depth that transforms ordinary dishes into authentic Thai cuisine.

This 300 mL bottle is perfect for home cooks and food enthusiasts looking to improve their Asian cooking with a genuine, premium fish sauce that doesn't compromise on quality or flavour.

Why It Stands Out

  • Traditionally Fermented: 18-month natural process for depth of flavour.
  • Pure Ingredients: Just anchovies and salt, no unnecessary additives.
  • Useful Kitchen Essential: Perfect for cooking and dipping.
  • Protein-Rich: Contains naturally occurring amino acids.
  • Authentic Thai Product: The real deal for genuine Asian cuisine.

Tasting Notes

Expect a perfectly balanced savoury umami flavour with a deep complexity, subtle fishiness, and a pleasant saltiness that complements rather than overwhelms your dishes.

About The Producer

Squid Brand is known for maintaining traditional fish sauce production methods, ensuring authenticity in every bottle. Their commitment to natural fermentation and quality ingredients makes them a trusted name in Thai cuisine worldwide.

 
Squid - Fish Sauce - 300ml
£1.90