Rosary Ash 275g

 

Handcrafted Rosary Ash: velvety goat's cheese with complex tanginess and traditional ash coating. This Salisbury-made, vegetarian delicacy complements cheeseboards and favourite recipes alike.

Please note, for all cheese orders please allow up to 3-5 days to fulfil.

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UK Next Day Delivery - £5.95

£10.50
 

This distinctive goat's cheese from Rosary offers a luxurious, mousse-like texture with a delicate tang that speaks to its quality. Coated in a fine layer of ash, it delivers both visual appeal and a subtle earthiness that perfectly balances the natural acidity of fresh goat's milk.

Made in Salisbury since 1988, Rosary Ash represents the culmination of decades of artisanal cheese-making expertise, creating a cheese that excels whether spread on crusty bread, crumbled over salads, or incorporated into your favourite recipes.

For cheese enthusiasts and everyday food lovers alike, this vegetarian-friendly 275 g round delivers exceptional flavour and texture that complements both casual meals and special occasions.

Why It Stands Out

  • Mousse-like Texture: Incredibly creamy and spreadable.
  • Traditional Ash Coating: Adds subtle earthiness and striking visual appeal.
  • Many uses: Perfect for spreading, crumbling or cooking.
  • Vegetarian-Friendly: Crafted without animal rennet.
  • Artisanal Production: Small-batch made in Wiltshire since 1988.

Tasting Notes

Expect a clean, fresh flavour profile with a creamy mouthfeel and gentle tang that finishes with subtle earthy notes from the distinctive ash coating, a perfect balance of richness and delicacy.

About The Producer

Rosary began in 1988 as a small operation and has grown into a respected artisanal dairy while maintaining their commitment to quality and traditional methods. Their goat's cheeses represent the authentic character of English cheesemaking, honest products made with care and expertise.