Rosary Ash 275g

 

Handcrafted Rosary Ash: velvety goat's cheese with complex tanginess and traditional ash coating. This Salisbury-made, vegetarian delicacy complements cheeseboards and favourite recipes alike.

Please note, for all cheese orders please allow up to 3-5 days to fulfil.

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£10.50
 

This distinctive goat's cheese from Rosary offers a luxurious, mousse-like texture with a delicate tang that speaks to its quality. Coated in a fine layer of ash, it delivers both visual appeal and a subtle earthiness that perfectly balances the natural acidity of fresh goat's milk.

Made in Salisbury since 1988, Rosary Ash represents the culmination of decades of artisanal cheese-making expertise, creating a cheese that excels whether spread on crusty bread, crumbled over salads, or incorporated into your favourite recipes.

For cheese enthusiasts and everyday food lovers alike, this vegetarian-friendly 275 g round delivers exceptional flavour and texture that complements both casual meals and special occasions.

Why It Stands Out

  • Mousse-like Texture: Incredibly creamy and spreadable.
  • Traditional Ash Coating: Adds subtle earthiness and striking visual appeal.
  • Many uses: Perfect for spreading, crumbling or cooking.
  • Vegetarian-Friendly: Crafted without animal rennet.
  • Artisanal Production: Small-batch made in Wiltshire since 1988.

Tasting Notes

Expect a clean, fresh flavour profile with a creamy mouthfeel and gentle tang that finishes with subtle earthy notes from the distinctive ash coating, a perfect balance of richness and delicacy.

About The Producer

Rosary began in 1988 as a small operation and has grown into a respected artisanal dairy while maintaining their commitment to quality and traditional methods. Their goat's cheeses represent the authentic character of English cheesemaking, honest products made with care and expertise.

 
Rosary Ash 275g
£10.50