Experience the Best British Salami around.
The Real Cure is an award-winning British charcuterie brand specializing in crafting unique, flavorful cured meats from high-quality, locally-sourced ingredients. Based in Dorset, England, The Real Cure uses traditional curing methods combined with innovative recipes to produce a range of meats, including venison salamis, wild boar chorizo, and air-dried beef. Their commitment to sustainable sourcing and supporting British farmers sets them apart; they work with free-range pork and wild game from local farms and estates.
Known for their rich flavors and expert craftsmanship, The Real Cure's products are nitrate-free, slow-cured, and developed to bring out the best in British meats. They’ve won accolades like the Great Taste Awards for products such as their Fennel and White Pepper Salami and Dorset Blue Vinny & Fig Salami. Perfect for charcuterie boards, they appeal to food enthusiasts who appreciate ethically-produced, artisanal meats with a distinct British flair.
