Infinity - Organic Bulghur 500g
Organically Produced Bulghur Wheat
Bulghur wheat is a little like a cross between rice, pasta and cous cous!
- Alternative to rice or cous cous.
- Enjoy in stews or salads.
- High in protein, low in fat.
- Made from wheat.
Bulghur wheat is cooked in a similar manner to rice or cous cous:
Find a saucepan with a lid.
Put 1 cup of bulghur wheat per person in the saucepan.
Cover with boiling water to 3cm above the level of the wheat.
Simmer for 10-15 minutes.
It will be done when all of the water is absorbed.
The bulghur wheat will be light and fluffy, and there is no need to drain!