Nettlebed - Highmoor 150g

 

Nettlebed Highmoor: a premium kind of cheese from Oxfordshire farmers. Enjoy its velvety texture with creamy richness and gentle, lingering tanginess.

Please note, for all cheese orders please allow up to 3-5 days to fulfil.

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£7.30
 

This award-winning Highmoor from Nettlebed Creamery exemplifies artisanal English cheesemaking at its finest. Crafted in Oxfordshire using traditional methods and quality local cow's milk, this semi-soft cheese develops a distinctive rustic rind that houses its velvety, buttery interior.

Each wheel represents the perfect marriage of careful maturation and exceptional local ingredients, resulting in a delicately complex profile that balances sweet creaminess with gentle tanginess and subtle grassiness. Highmoor stands as a testament to the remarkable quality possible when dedicated producers work with outstanding milk.

We're proud to offer this 150 g portion of Highmoor, an ideal size for cheese enthusiasts seeking authentic, small-batch treasures from Britain's finest artisan producers.

Why It Stands Out

  • Local Oxfordshire Milk: Made with quality milk from the region.
  • Traditional Methods: Crafted with care and expertise.
  • Perfect Balance: Harmonious blend of creamy sweetness and gentle tang.
  • Natural Rind: Develops character and complexity during careful aging.

Tasting Notes

Expect a smooth, velvety texture that yields to reveal layers of fresh cream, subtle grassiness, and a perfectly balanced savouriness, the hallmark of exceptional English artisan cheese.

About The Producer

Nettlebed Creamery is known for their traditional craftsmanship and commitment to quality. Their attention to detail and artisanal production methods results in cheeses of remarkable character and authenticity.