Cobble Lane Cured Coppa 60g

 

Handcrafted Coppa: Premium cured pork shoulder from Islington, infused with aromatic spices. Savour its silky texture—perfect for your artisanal charcuterie experience.

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This luxurious Coppa from Cobble Lane Cured showcases the finest British charcuterie traditions, featuring dry-cured pork shoulder aged to perfection. Each 60 g slice offers a smooth, melt-in-your-mouth texture with a perfectly balanced flavour profile, the result of traditional spicing methods and careful aging that preserves the meat's natural quality.

Crafted in their Islington butchery, this Coppa represents Cobble Lane's commitment to combining European curing techniques with superior British meats. It's perfect enjoyed on its own or as the centrepiece of a thoughtfully assembled charcuterie board alongside artisanal cheeses and a glass of good wine.

This premium Coppa is for discerning food lovers who appreciate authentic charcuterie made with integrity and exceptional attention to detail.

Why It Stands Out

  • British-Raised Pork: Supporting local farmers and ensuring superior welfare standards.
  • Hand-Crafted Production: Cut, cured and aged in small batches for consistent quality.
  • Traditional Methods: European techniques applied to British meats for exceptional flavour.
  • Welfare-Focused: Made exclusively with high-welfare British pork.
  • No Shortcuts: Properly aged for authentic texture and depth of flavour.

Tasting Notes

Expect a silky texture that yields to rich, complex savoury notes with subtle spicing and a clean, elegant finish, the hallmark of properly cured premium pork shoulder.

About The Producer

Cobble Lane Cured represents the best of modern British charcuterie, combining traditional European methods with Britain's superior quality meats to create products that support British farmers, champion animal welfare, and deliver exceptional eating experiences.