Bettini Penne Rigate 500g

 

Authentic Italian pasta crafted from locally-grown durum wheat using century-old techniques. Bettini Penne Rigate delivers exceptional texture and flavour. Try it today!

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£2.75
 

This classic penne rigate from Mastri Pastai Bettini is crafted from locally-grown Lazio durum wheat and pure spring water, shaped through traditional bronze dies that create the perfect ridged texture for sauce adherence. Each batch undergoes a slow, low-temperature drying process that preserves the pasta's exceptional flavour and nutritional integrity, the hallmark of authentic Italian pasta-making.

The bronze-die extrusion creates a beautifully rough surface that captures sauces with remarkable efficiency, while the slow drying process ensures this penne maintains its shape and delivers that perfect al dente bite every time. This is pasta as it should be, made with integrity, patience and respect for tradition.

Bettini Penne Rigate is for discerning home cooks and Italian food enthusiasts who understand that exceptional pasta forms the foundation of truly memorable meals.

Why It Stands Out

  • Single-Origin Wheat: 100% Lazio-grown durum wheat for authentic character.
  • Bronze-Die Extruded: Creates the ideal texture for sauce adherence.
  • Slow-Dried: Preserves flavour and ensures perfect cooking consistency.
  • Artisanal Production: Made using methods perfected over a century.
  • Superior Texture: Maintains structure with the ideal al dente bite.

Tasting Notes

Expect a robust wheat flavour with exceptional texture, tender yet firm with the perfect chew that only properly crafted Italian pasta can deliver.

About The Producer

Pastificio Zaffiri, nestled at the foot of the Abruzzo, Lazio and Molise National Park, has been perfecting their craft for over a century, honouring Italian pasta-making traditions while maintaining unwavering commitment to quality and authenticity.

 
Bettini Penne Rigate 500g
£2.75