Wild Garlic Pesto: A Fresh and Flavourful Recipe

With just a handful of simple ingredients and easy-to-follow instructions this recipe will take you on a culinary adventure celebrating the vibrant flavours of the season. 

Alternatively if you're feeling lazy you can purchase our amazing wild garlic pesto or dairy free version online or in any of Nourished Communities stores.

Wild Garlic Pesto Recipe: Fresh and Vibrant

Celebrate the season with this delicious Wild Garlic Pesto recipe. Featuring the bold flavour of wild garlic, creamy Parmesan, and nutty pine nuts, this pesto is a versatile kitchen staple. Toss it with pasta, spread it on toasted bread, or use it as a dip—however you enjoy it, this quick recipe is sure to impress.

Ingredients

• 100g wild garlic leaves
• 50g Parmesan cheese, grated
• 50g pine nuts or walnuts
• 150ml extra virgin olive oil
• Salt and pepper to taste

Instructions

1. Prepare the Garlic Leaves:

   • Wash the wild garlic leaves thoroughly and pat them dry with paper towels.

2. Blend the Ingredients:

   • In a food processor, combine the wild garlic leaves, grated Parmesan, and pine nuts or walnuts.
   • Pulse until the mixture is finely chopped.

3. Add the Olive Oil:

   • With the food processor running, gradually add the olive oil in a steady stream until the mixture reaches your desired consistency.

4. Season and Finish:

   • Season with salt and pepper to taste, and pulse briefly to combine.

5. Store the Pesto:

   • Transfer the pesto to a clean jar or container and refrigerate. It will keep for up to one week.

Serving Suggestions

• Pasta: Toss with your favourite pasta for a quick and flavourful meal.
• Toasted Bread: Spread generously on slices of toasted bread for a simple snack.
• Dip: Use as a dip for crudités or crackers.

Why You’ll Love This Recipe

• Seasonal Ingredients: A delicious way to make the most of fresh wild garlic when it’s in season.
• Quick and Easy: Ready in minutes, perfect for busy weeknight meals or entertaining.
• Versatile: Pesto pairs beautifully with a variety of dishes, making it a go-to recipe for your kitchen.

Bring the taste of nature to your table with this Wild Garlic Pesto recipe. Its vibrant flavour and creamy texture are sure to become a favourite in your home. Try it today and elevate your meals with the freshness of wild garlic!