"The Pineapple Limited Edition"
Cold-Pressed Ginger, Pineapple & Lime, Blended with Maple Syrup & Sparkling Water. |
A hint of fresh Kenyan Pineapple adds a tropical twist to our usual Ginger Beer recipe. Not too sweet, and preserving the healthy heat of cold-pressed Tanzanian Ginger. |
From a five-ingredient, 100% natural home recipe in Islington - and made in Devon. No extracts or preservatives. |
Vegan and Gluten-Free. May contain natural cold-press sediments.