Our Spicy Napa Cabbage Kimchi is perfect for those who love a bit of heat. The addition of gochugaru provides a fiery kick that pairs well with noodle dishes and stews. Naturally fermented, it's full of probiotics and prebiotics that support gut health. Enjoy its bold flavors and health benefits.
| INGREDIENTS | Napa Cabbage (83.4%), Onion, Salt, Broth [Water, Shiitake Mushroom, Kelp], Gochugaru, Garlic, Mooli, Leeks, Ginger, Cheong, Persimmons, Cooked Rice Powder, Carrots, Spring Onion. |
| ALLERGY ADVICE | No known allergens. Vegetarian and Vegan Friendly. |
| STORAGE | Refrigerate and eat within three months of opening. Minimize saliva exposure. |