Collection: Cured Fish & Meats
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Smokin' Brothers: Sashimi Grade Sliced Salmon Belly 200g
![Smokin’ Brothers: Sliced Salmon Belly 200g]()
- Regular price
- £15.00
- Sale price
- £15.00
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Cold Oak Smoked Trout: Charlie's Trout 100g
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- Regular price
- £7.50
- Sale price
- £7.50
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- Unit price
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Handmade Smoked Trout Pate: Charlie's Trout
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- Regular price
- £5.85
- Sale price
- £5.85
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Fennel and Garlic Salami, Cobble Lane Cured, N1
![Fennel and Garlic Salami Cobble Lane Cured N1]()
- Regular price
- £5.00
- Sale price
- £5.00
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- Unit price
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Coppa, Cobble Lane Cured, N1
![Coppa Cobble Lane Cured N1]()
- Regular price
- £5.00
- Sale price
- £5.00
- Regular price
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- Unit price
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Breasola, Cobble Lane Cured, N1
![Breasola Cobble Lane Cured N1]()
- Regular price
- £5.00
- Sale price
- £5.00
- Regular price
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Sliced Whole Side of Salmon: 1.2kg Sashimi Grade Salmon
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- Regular price
- £80.00
- Sale price
- £80.00
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Smoked Trout Fish Cakes: (only available on weekends)
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- Regular price
- £8.30
- Sale price
- £8.30
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Nduja: Cobble Lane Cured (100g)
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- Regular price
- £5.00
- Sale price
- £5.00
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- Unit price
- per
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