Collection: British Heritage Meats
The farmers we work with specialise in rearing and butchering native breeds of beef, pork, lamb, mutton, rose veal, poultry and game to chefs and food producers around the UK.
They place enormous value on animal welfare, traditional farming method and quality of meat.
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Brindisa Spicy Cooking Chorizo, 6 pieces per pack
- Regular price
- £5.25
- Sale price
- £5.25
- Regular price
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- Unit price
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Sold out -
4 Organic Cumberland Sausages
- Regular price
- £6.50
- Sale price
- £6.50
- Regular price
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- Unit price
- per
Sold out -
Organic Smoked Streaky Bacon (350g)
- Regular price
- £6.50
- Sale price
- £6.50
- Regular price
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- Unit price
- per
Sold out