Clearspring offers an extensive selection of the finest Japanese foods, made to traditional recipes. Our unique Organic Silken Tofu is made from whole soya beans and water from Mount Fuji, and can be enjoyed straight out of the pack. Our range of wonderfully unique foods are suitable for macrobiotic lifestyles, including tangy Umeboshi pickled plums, wasabi powder, kuzu wild mountain root starch thickener and forest-grown shiitake mushrooms, which can enhance everyday cooking and support wellbeing.