No traditional Italian Easter table is complete without La Colomba, a light and fragrant leavened cake made with candied fruit and baked in the shape of a dove, the messenger of hope, peace and renewal.
- Real artisan Colomba - no industrial additives or trans fat emulsifiers
- Colomba handmade the traditional way by a family bakery
- Organic eggs & butter
- Naturally leavened with 40 year old mother yeast
- Made by an expert master baker