Made using cider apples from the 2019 harvest, wild fermented and aged for over a year.
A dry sparkling cider. Clean and crisp up front with some grapefruit notes coming through. Opens up when poured, adding length and depth.
About Luke's Cider
Based in London but crafted in the west-country, all of the cider is made by Luke himself on his family farm, using 100% fresh pressed British apples.