Free Range Bronze Turkey 5-6kg, serves 10-12 people
Please note: Order cut off time is 10pm on 8th December for collection or delivery on 23rd December
The Evans family have been farming poultry for over 45 years. They have personally chosen these strains of birds as they mature slowly; this produces an amazing flavour of meat, with a superb succulent texture. Each bird is dry plucked and game hung for up to 14 days to mature the flavour. All birds are slaughtered, hung and dressed on site: no chlorine washes or gases are used.
Please allow 500g per person per serving and remember to add in extra servings to have enough cold meat for Boxing Day. For example, if you have 8 for lunch on Christmas Day and then want to feed 6 on Boxing day that would be 14 servings, so we would suggest a 7-8kg turkey.