Hari Ghotras classic - turned vegan! Awarded Bronze at British Pie Awards 2022.
Ingredients:
Pastry: Flour, margarine, salt, water
Filling: Cauliflower (ESP), chickpeas, tomato, flour, mixed peppers, curry powder (contains mustard, cumin, Kashmiri chilli powder, tumeric, paprika, fenugreek), spinach, coriander, mint, bay leaf, salt. chickpea glaze, onion seeds
Allergens in BOLD.